Happy Hour Specials
Tuesday-Friday, 4:00-5:30

Food

Shrimp Cocktail 15
Bloody Mary cocktail sauce, lemon

Escargot 16
Garlic, shallot, white wine, herb butter, fresh baguette

Sweet Potato & Goat Cheese Dumpling 12
Cherry chutney, roasted pepitas

Meatballs 16
arinara, fresh parmesan, herb bread crumb
**Make it a slider 20

Pork Belly 16
Butternut and apple hash, sesame crumble, apple cider reduction

Tuna & Beet Tartare 15
Avocado, lemon, caper, sesame, potato chips

Charcuterie Board 23
Artisanal meats, cheeses, olives, jam, pickles, mustard, crostini

Mushroom Phyllo 13
Basil aioli, sundried peppers

Beef Sliders 18
Cooper sharp cheese, bacon jam, house garlic pickles, potato rolls

Chefs Featured Hummus 12

Beef Tips 26
Mushroom, peppers, onion, red wine pan sauce, egg noodle

Potato Wedges 12
Trio of sauces

Japanese Style Fried Chicken 16
Spicy mayo, cabbage, scallion

Caesar Salad 13
Romaine, croutons, caesar dressing, fresh parmesan
**Add chicken 8, shrimp 12,

Soup du jour 9

Wine by the Glass

Castello di Roncade Prosecco (Italy) 9

Primosole Pinot Grigio (Italy) 9

Primarius Pinot Gris (Oregon) 10

Bieler Père et Fils Rosé (France) 12

Ant Moore Sauvignon Blanc (Marlborough) 12

Böen Chardonnay (Santa Barbara, Monterey & Sonoma County) 14

The Calling Pinot Noir (Monterey County) 15

Threadcount – by Quilt (Paso Robles) 15

A Featured Red – Ask Your Server 

Wine by the Bottle

Champagne – Piper Heidsieck 105

Brut Cava – Poema 45

Pino Grigio – Santa Margherita (Italy) 64

Chardonnay- Maison Louis Jadot (Burgundy France) 57

Chardonnay – Sonoma Cutrer (Sonoma Coast) 60

Sauvignon Blanc – Bezel by Cakebread (California) 72

Rose – Girault Sancerre (France) 72

Pinot Noir – Trisaetum (Oregan) 96

Montepulciano (Abruzzo Italy) 36

Pedroncelli Cabernet Sauvignon (Dry Creek, California) 60

Cabernet Sauvignon – Quilt (Napa Valley) 81

Malbec – Antigal UNO (Mendoza Argentina) 40

Primitivo – Massa B (Italy) 45

Coffee and Dessert Cocktails

That’s Amoré 14
Vodka, Kahula, espresso, (optional Bailey’s), served up

Chocolate City 14
Vodka, chocolate liqueur 43, Giffard Cacao

Raspberry Beret 11
Coffee, Giffard Cacao & Framboise, whipped cream

Americano 4
Add – Baileys +6 Frangelico +6 Amaretto +6 Kahlua +6  Make it Irish +7

Espresso 4

Double Espresso 6

Cappuccino 5

Tea 4

Featured Cocktails

Uptown Girl 13
Vodka, Giffard Madagascar vanilla & framboise, lemon & lime

Rhinestone Cowboy 12
Gin, lemon, sage simple syrup, splashed with Prosecco

1812 Manhattan 14
Bourbon, Averna, dry vermouth & orange bitters, served up

That’s Amoré 14    
Vodka, Kahula, espresso, (optional Bailey’s), served up

Come Fly with Me 15
Gin, elderflower liqueur, green chartreuse, lime

Hot Child in the City 12
Jalapeno-infused vodka & OJ, served up

Chocolate City 14
Vodka, chocolate liqueur 43, Giffard Cacao

Cherry Baby 14
Bourbon, amaro, port, lemon & orange bitters, cherry

Golden Years 13
Gin, bauchant, house orgeat, lemon

Autumn Leaves 14
Reposado, aperol, blood orange, lime, agave

Apple of My Eye 11
Vodka, lemon, cinnamon apple syrup, ginger beer

Honey Honey 12
Gin, honey syrup, lemon, mint

Come on Eileen 14
Grey goose poire, bauchant, cinnamon apple syrup, lemon

Baby Come Back 16
Fig infused bourbon old fashion, smoked!

Red Red Wine 11
Blood orange sangria

Mocktails

Rocketman 8

fresh OJ, lemon, cinnamon apple syrup, club soda, ginger beer

Silver on the Sage 8
Pineapple, lemon, sage syrup, club soda

Beer

Bells Two Hearted 8
American IPA 7%

Bru Daddy-Haze Daddy 8
New England IPA 6.2%

Ciderboys 7
Rotating stock

DuClaw Sweet Baby Jesus! 7
American Porter 6.2%

Weihenstephaner Hefeweizen 9
5.4%

1812 Kolsch 7
4.7%

Ever Grain Joose Juicy 9
New England IPA 6.0%

Funk Citrus 8
Americn IPA 6.1%

Peroni 7
5%

Miller Lite 6
4.2%

White Claw 7
Black cherry, Lime

Yuengling Lager 6
4.5%

Guinness Pub Can 8
4.2%

Heineken NA 7
0.0%